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THE INDUSTRIAL REVOLUTION EXPERIENCE !

SUNDAY OCTOBER 13

BATTLE OF VINCUIT

After a more than successful first edition, the Cuivrerie de Cerdon is relaunching its special day around Vincuit, this kind of jam formerly made from pears and apples. This year, the demonstration of know-how will go further with vincuits from different regions.

PRACTICAL INFORMATION

By reservation at the TICKET OFFICE

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Neuville sur Ain
Alain BREHM _ @all brm

SUNDAY OCTOBER 13

BATTLE OF VINCUIT

After a more than successful first edition, the Cuivrerie de Cerdon is relaunching its special day around Vincuit, this kind of jam formerly made from pears and apples. This year, the demonstration of know-how will go further with vincuits from different regions.

PRACTICAL INFORMATION

By reservation at the TICKET OFFICE

HAUT PAGE CUIVRERIE
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Sentier de Noirefontaine
@Explore & Vous

SUNDAY OCTOBER 13

BATTLE OF VINCUIT

After a more than successful first edition, the Cuivrerie de Cerdon is relaunching its special day around Vincuit, this kind of jam formerly made from pears and apples. This year, the demonstration of know-how will go further with vincuits from different regions.

PRACTICAL INFORMATION

By reservation at the TICKET OFFICE

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SUNDAY OCTOBER 13

BATTLE OF VINCUIT

After a more than successful first edition, the Cuivrerie de Cerdon is relaunching its special day around Vincuit, this kind of jam formerly made from pears and apples. This year, the demonstration of know-how will go further with vincuits from different regions.

PRACTICAL INFORMATION

By reservation at the TICKET OFFICE

SUNDAY OCTOBER 13

BATTLE OF VINCUIT

After a more than successful first edition, the Cuivrerie de Cerdon is relaunching its special day around Vincuit, this kind of jam formerly made from pears and apples. This year, the demonstration of know-how will go further with vincuits from different regions.

PRACTICAL INFORMATION

By reservation at the TICKET OFFICE

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